Additional information
| Weight | 0,510 kg |
|---|
Devils beans
€7,00
Produced in Cascia (PG)
Fagioli Diavoli (Devil Beans) are a rare Umbrian legume with a reddish coating, highly visible at the edges, and almost completely black spots in the center. The center is lighter in color, but remains very firm even after standard cooking. They tend not to fall apart.
They are excellent for spicy dishes, whether made exclusively with tomato sauce or enriched with sausages, ham, or for the standard recipe of beans with pork rind.
The best way to cook them is in a terracotta pot with the addition of chili pepper.
500gr
