seasoned loin

14,00

Product obtained from the dorsal muscle deprived of fat, subjected to salting with a mixture of salt, wine and garlic. Finished with black pepper, wrapped and aged for about 60 days, it is slightly spicy and has a delicate flavor.

Subject to natural weight loss. Vacuum-packed.

Slices weighing approximately 580-800g.

Additional information

Weight 0,460 kg

CONTACT US

Corso Cavour, 119
05018 Orvieto (TR)
0763 342076
info@isaporidellumbria.com

FOLLOW US

CART

PRIVACY & CONDITIONS

Privacy policy
Terms & Contidions