mortadella with black truffle

12,00

Artisanal mortadella made with 100% Italian shoulder, bacon and cheek meats with the addition of ground black summer truffle.
Stuffed in natural casing and tied by hand.

gluten-free, lactose-free

Produced by Umbrian pork butchers

Subject to natural weight loss. Vacuum-packed.

Cured meats weighing approximately 350-380g.

Additional information

Weight 0,350 kg

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0763 342076
info@isaporidellumbria.com

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